North Carolina Flounder Fillet. We hand cut from a whole fish
Think of flounder as the comfort food of the sea, mild and versatile with a delicate white fillet. A native North Carolina fish. Since it is a flatfish, the fillets, especially on the smaller fish, can be somewhat thin, making it one of nature’s fast foods – you can take this fillet from the fridge to the dinner table in less than 10 minutes. Adaptable to a wide variety of cooking styles, this fish is popular for good reason.
